In 2020, many of us spent a great majority of our time at home. This gave us the opportunity to get creative and explore new hobbies. One such hobby that became a viral sensation, plastered across social media, food blogs, and television news outlets, was that of baking bread. Bread has been around in some … Continue reading Bread Talk: A Slice of History in Colonial America
baking
Cooking up holiday treats: Gingerbread and Flip
This year at our annual Twelfth-Night celebrations, visitors could enter the kitchen for a short lecture and demonstration. The archaeology and curatorial teams gave the talks to explain two important food items that play a part in Kenmore's history and the holiday, gingerbread and flip. Our first demonstration was done by Emma Schlauder, Research Archaeologist … Continue reading Cooking up holiday treats: Gingerbread and Flip