Lives and Legacies

Category: Ferry Farm

  • Happy Birthday, Mr. President!

    Not every president gets their birthday celebrated every year with a federal holiday, but George Washington, a favorite of his countrymen and the first president, has had that privilege since 1879. But one year was a little different from the others: 1932.  It marked Washington’s 200th birthday, and the United States was going to make a big deal about it. 

    In honor of the upcoming birthday, we decided to look at some of the memorabilia in our collection created to celebrate and educate the American public.   

    George Washington Bicentennial Commission

    The planning for this celebration started early when Calvin Coolidge signed a joint resolution that established a commission to oversee the bicentennial ceremonies on Dec 2, 1924.  The resolution was to mark the occasion of the birthday across the country and increase the understanding of Washington. (George Washington Bicentennial Commission, 1932)  Under the direction of Representative Sol Bloom, an experienced entertainment promoter who got his start at the 1893 World’s Colombian Exposition, the committee initiated thousands of events, released educational resources for students, and had plays written in honor of Washington. (Larson, 2004)

    Handbook of the George Washington Appreciation Course for Teachers and Students
    “Washington Takes the Risk”, including George Washington, Fielding Lewis, and Betty Washington Lewis

    The commission additionally worked with over 250,000 local commissions to organize special events at not only a federal level but a state and city too. (The Washington Post, 1932) Special volunteers and prominent local people were often given commemorative metals as thanks for their service.  We have one from the state of New York.  It is a circular bronze medal attached to a blue and white ribbon.  The back of the medal states, “1779 / Planned Sullivan / Clinton Campaign 1782 / Newburgh Temple Hill / Refused a crown / 1789 April 30th / New York City / Inaugurated first / President of the / United States.” 

    The medal is encased in a paper envelope with “New York State / George Washington Bicentennial Commission / In appreciation of / Services generously / Rendered to the / Commission / During / 1932” written on the front along with the signature Charles Tobin, chairman representing New York state on the Bicentennial Commission. 

    Historical Context Help: The Sullivan-Clinton campaign was ordered by George Washington in response to the 1778 attacks by the Iroquois and British in central New York.  Newburgh Temple Hill was a Continental Army encampment near Washington’s headquarters, where he gave a speech to quell the mass of soldiers who were getting ready to mutiny and attack Congress to get their promised back pay and pensions. Finally, in 1789, George was sworn in as President at Federal Hall in New York City.

    Calling All Philatelists

    Washington Post, Jan 2, 1932

    The U.S. Post Office became involved in the commemoration of George with the release of a dozen stamps celebrating his life.   The stamps were incredibly popular, and when they were first released for sale in D.C., there was a crowd of 50,000 people waiting to get their set of stamps. (The Washington Post, 1932)

    Marketing George

    Private companies even got in on Washington-mania by releasing all types of souvenirs like postcards, pins, coins, bottles, calendars, cigar box covers, books and pamphlets, hat stands, billheads, stationary, cartes-de-visite, playing cards, and puzzles. (Subseries 5.8. Washington’s Birthday, Bicentennial Souvenirs, 1931-1932 , 2024)

    We have two bottles created for the Bicentennial celebration.  The green water bottle has a likeness of George with “Washington/Bicentennial” underneath the image and 1732 and 1932 written on the sides.  The water bottle was produced by the Hemingway Glass Company in Muncie, Indiana. 

    The clear pear-shaped bottle is embossed on one side with a cherry tree and the dates “1732 and 1932”.  On the other, with a profile of Washington.  It was created by the Owens-Illinois Glass Co. of Huntington, West Virginia.

    Plates were another big commemorative item.  We have three plates issued by Crown Ducal, with the same scene of “Washington and his Mother” based on the print of the same name.  On the back with the Crown Ducal crest, it says, “George Washington Bicentenary Memorial Plates / 1732-1932 / First in War / First in Peace / First in the hearts of his countrymen”.  Crown Ducal released a series of twelve plates documenting Washington’s life.  Of course, we are a little biased and like the one with his mother, Mary Ball Washington, the best.

    Some companies even brought in Mrs. Martha Washington, like this set of plates from the Capital Souvenir Company.  These are two round commemorative plates depicting George and Martha Washington, both with an elaborate floral gilded border.

    Fun Bicentennial Fact:  On the eve of the birthday, Sears Roebuck was awarded a commission by the U.S. government to create a full-scale replica of Mount Vernon at the Exposition Coloniale Internationale in Paris.  The agreed-upon price was around $75,000, and every detail of the home was reproduced from brass hardware, mantelpieces, and even cabinets.  After the exposition, the house was bought by an American doctor working in Paris, and it was relocated to Vaucresson (a western suburb of Paris).  It still stands today as a private residence and was even on the market in 2012 for 27 million dollars.     

    Sears Roebuck also built the exact replica in Prospect Park, Brooklyn, NYC for the Bicentennial Commission. However, the house was not taken care of and boarded up and abandoned until it was eventually torn down. (The Brooklyn Daily Eagle, 1933) 

    Sears’ role in the reconstruction of Mount Vernon led to interest in their kit homes.  In 1932, they offered a house in their catalog, loosely based on Mount Vernon.  This model was oddly called “The Jefferson”.

    Sears Roebuck house kit “The Jefferson” which strangely resembles Mount Vernon.

    While we may not have as many George souvenirs, we are still putting on a big birthday party to celebrate George Washington and his time at Ferry Farm. 

    The party is on Monday, February 19th from 10am – 3 pm.  While enjoying the grounds of Ferry Farm, you can take a selfie with “George Washington,” participate in our annual stone-throwing contest, play colonial games, and eat birthday cupcakes (while supplies last).

    Additionally, guests can enjoy several educational stations, take an abbreviated Washington House tour, and talk with archaeologists, historians, and other experts to learn about Ferry Farm and the Washington Family.


    Heather Baldus

    Collections Manager


    References

    George Washington Bicentennial Commission. (1932). History of the George Washington Bicentennial Celebration. Washington D.C.

    Larson, E. (2004). The Devil in the White City: Murder, Magic, and Madness at the Fair That Changed America. New York City: Knopf Doubleday Publishing Group.

    Subseries 5.8. Washington’s Birthday, Bicentennial Souvenirs, 1931-1932 . (2024). Retrieved from The George Washington Presidential Library at Mount Vernon: https://archives.mountvernon.org/repositories/3/archival_objects/14635

    The Brooklyn Daily Eagle. (1933, June 14). Fate in Doubt On Park Replica of Mt. Vernon. The Brooklyn Daily Eagle, p. 5.

    The Washington Post. (1932, January 2). 50,000 Stand In Line to Get New Stamps. The Washington Post, p. 1.

    The Washington Post. (1932, January 5). Bicentennial Stamps Profit. The Washington Post, p. 6.

  • What’s on your Thanksgiving table?

    Thanksgiving is next week, and families and friends across the United States will gather again to celebrate the past year’s blessings. 

    Days for giving thanks have been proclaimed throughout history for many reasons – most often to celebrate a bountiful summer or fall harvest, the end of a war, or even the beginning of a new nation. George Washington proclaimed a one-time day of Thanksgiving on Thursday, November 26, 1789, “to be devoted by the People of these States to the service of that great and glorious Being, … for the civil and religious liberty with which we are blessed, and the means we have of acquiring and diffusing useful knowledge; and in general for all the great and various favors which he hath been pleased to confer upon us.”.

    The 1769 Thanksgiving Day Proclamation by George Washington

    Individual states have proclaimed specific Thanksgiving days throughout the nation’s early years. Still, it wasn’t until 1863 when President Abraham Lincoln issued a proclamation designating the last Thursday of November “as a day of Thanksgiving” to be observed by all “fellow citizens in every part of the United States.” The nation was still suffering through the Civil War. Lincoln included a remembrance of “all those who have become widows, orphans, mourners or sufferers in the lamentable civil strife in which we are unavoidably engaged, and fervently implore the interposition of the Almighty Hand to heal the wounds of the nation and to restore it as soon as may be consistent with the Divine purposes to the full enjoyment of peace, harmony, tranquillity, and Union.”

    1863 Thanksgiving Day Proclamation by President Abraham Lincoln

    As the traditional vision of Thanksgiving is based upon the 1621 New England harvest feast shared by the Pilgrims of Plymouth, Massachusetts, and their new friends, the Wampanoag tribe, the November holiday is associated with an abundance and display of fall harvest foods. A table laden with a wide spread of traditional foodstuffs is the norm, but what’s underneath all that food is what I’m interested in!

    Jennie Brownscombe’s 1925 very idealized version of the first Thanksgiving

    Our best china! Sometimes, it’s Grandma’s china, brought out of the basement, dusted, and cleaned off for the occasion. Other times, it’s our wedding china, if you are of that generation that still wants or received wedding china. Other times, it’s unique dishes made and decorated for the occasion (think turkey-shaped plates!). Dinner plates, salad and butter plates, serving platters and bowls, condiment vessels, punch bowls, sauceboats for the gravy, dessert plates, tea, and coffee services, crustal wine glasses – the variety can be tremendous, and the different table wares are utilized to display and serve specific foods and finished dishes.

    Mary Washington, as a member of the gentry class in Colonial Virginia, would have been well-versed in setting a stylish dinner table for family and guests. Formal dining habits during the 18th century slowly evolved to dinners consisting of multiple courses of food prepared and served in a more elaborate and complicated fashion. Cookbooks of the age detailed the possible menus for different seasons and even produced drawings of how each course’s dishes were laid out on the table. Elizabeth Rafferty’s 1769 The Experienced English Housekeeper includes a copperplate drawing illustrating one such arrangement for the second course of a dinner. Hours could be spent looking up how some of her dishes were prepared, such as “Pistacha Cream,” “Potted Lampreys,” or “Transparent Pudding Covered With a Silver Web.”

    Second course dinner layout from The Experienced English Housekeeper, 1769

    Fragments of highly specialized ceramics excavated at Ferry Farm, the plantation Mary called home for much of her life, speak to her efforts to set a stylish table for guests. Numerous highly decorated (molded or painted) creamware vessels, including sauceboats, plates, platters, oval and round serving bowls, condiment bowls, casters, serving spoons, and tea wares, are in our collection and speak to the refinement of her table. Porcelain was the most desirous of tablewares, but its sheer expense was prohibitive for Mary except for limited items, such as teawares. Creamware, however, was within her budget and was extremely fashionable during the third quarter of the eighteenth century in English society.

    Mary also had a fancy white salt-glazed stoneware fruit dish in her collection. This dish, and possibly an accompanying pierced bowl, would serve local and non-local produce such as grapes, figs, oranges, pineapples, apples, peaches, and pears. Fresh fruit, especially during off-season times, was expensive as it had to be shipped in from warmer climates. However, its presence on the table indicated a measure of wealth and, consequently, status within the gentry lifestyle. Mary needed to maintain her gentry status for herself, but more importantly, for her children and their future success in the stratified society in which they lived.

    So, what’s on your table this Thanksgiving?


    Judy Jobrack

    Archaeology Field Director

  • Spoooooooooky Teapots?

    There’s plenty to be frightened about in the colonial period. But teapots? Not exactly. However, aesthetics change as time passes. We see things through different lenses. As I type this, my substantial black cat with big yellow eyes stares at me, demanding attention.

    Poe, the big black cat with yellow eyes.

    Black animals are currently the least likely to be adopted in the United States, so black can be seen as a negative in pets…but what about black teapots?

    Black Basalt Teapot, Turner, circa 1805

    Turns out, they were very much the rage during the middle of the 18th century and even into the early 20th century. 

    “Black is sterling and will last forever.”

    In 1767, Josiah Wedgwood started working with black basalts – a richly hued, glossy black stoneware medium – for his famous Etruscan vases. Wedgewood’s basalt is made from reddish-brown clay that burns black in the firing process; black basalt owes its color to the addition of manganese. [1]  [2]

    After Wedgwood perfected the fine-grained stoneware, it was soon being produced by other Staffordshire potters in England. It was called ‘Black Basalt’ or ‘Egyptian Black.’ [3] [4]  A matte black teaware that was striking and, by our modern estimations, quite possibly macabre. 

    Black Basalt teapots were decorated utilizing a new technology called ‘engine turning’ lathes. Simple turning lathes have been used for pottery production since the early 1700s. By the 1730s, virtually all hollow wares (mugs, jugs, cups, bowls, etc.) were being lathe-turned to shape and thin bodies. The engine-turning lathe further provided the ability to cut regular patterns in the clay bodies to create decorative elements. [5] The decorative elements at the time were heavily influenced by classical art from Ancient Greece and Rome. [6] 

    A striking finial accented the lovely neoclassical etches on the body of the matte black pot.

    Teapot, Circa 1800, Black Basalt, Mayer Manufacture, Staffordshire, England

    What is a finial? The little knob on the top of the lid. This is where it gets weird for our modern-day eyes. Some looked like women hunched over, draped in mourning clothes or grieving widows. Add this to the black body, and the oddly shaped pots start to take on a dark tone. 

    Woman Finial

    Mary Washington owned an early iteration of these black basalt pots, but was it for mourning purposes? Not likely.

    Her husband Augustine died in 1743, early into the family’s occupation at Ferry Farm. This would have been before the invention of this style of pottery and well before strict (and quite frankly tedious) Victorian mourning rituals. A black teapot may seem to symbolize some outward decorative display of bereavement or grief (particularly with a sad woman finial). Yet, to Mary, it would have just been a neoclassical design in the latest black basalt trend. She was just being her fashionable self. Her teaware collection was pretty admirable, and the fact that she owned a black basalt teapot is not surprising. 

    But that shouldn’t stop us from enjoying beautiful and somewhat spooky teapots.


    Mara Kaktins, Archaeologist & Lab Manager

    Sources

      [1] M.S. Rau. (2019, December 11). Wedgwood: A collector’s guide to English ceramic treasures. https://rauantiques.com/blogs/canvases-carats-and-curiosities/wedgwood-collectors-guide

    [2] Todd, L. M. (2020, December 17). Rediscovering Black basalt one of Josiah Wedgwood’s first and most enduring inventions. Architectural Digest. https://www.architecturaldigest.com/story/rediscovering-black-basalt-one-of-josiah-wedgwoods-first-and-most-enduring-inventions

    [3] STONEWARE, BLACK BASALT – Type Index | Historical Archaeology Type Gallery. (n.d.). https://www.floridamuseum.ufl.edu/typeceramics/type/stoneware-black-basalt/

    [4] The Mint Museum. (2023, January 24). Classic Black: The Basalt sculpture of Wedgwood and his contemporaries – Mint Museum. Mint Museum. https://www.mintmuseum.org/exhibition/classic-black/

    [5] The Chipstone Foundation. (n.d.). https://www.chipstone.org/article.php/151/Ceramics-in-America-2004/The-Little-Engine-That-Could:-Adaptation-of-the-Engine-Turning-Lathe-in-the-Pottery-Industry

    [6] Portals to the Past: British ceramics 1675-1825 – Google Arts & Culture. (n.d.-b). Google Arts & Culture. https://artsandculture.google.com/story/portals-to-the-past-british-ceramics-1675-1825/GgUh1Et0LThYLw