Lecture – Foodways in the 18th Century [Video]

On Tuesday, May 14, 2019, Park Ranger Deborah Lawton of George Washington Birthplace National Monument presented a lecture titled “Foodways in the 18th Century” that explored the new dishes and changing tastes of the time. Join us on Tuesday, May 21, 2019 for “The Social Role of Garbage in Colonial Virginia” with Dave Muraca, Director … Continue reading Lecture – Foodways in the 18th Century [Video]

Lecture – Drinking with the Washingtons: Archaeological Evidence of Colonial Imbibing at Ferry Farm [Video]

On Tuesday, May 7, 2019, Archaeologist Mara Kaktins, Ceramics & Glass Specialist at The George Washington Foundation, presented a lecture titled “Drinking with the Washingtons: Archaeological Evidence of Colonial Imbibing at Ferry Farm.” Mara explored a wide variety of beverage-related artifacts from teawares to punch bowls and discussed how cups and glasses reflected efforts by … Continue reading Lecture – Drinking with the Washingtons: Archaeological Evidence of Colonial Imbibing at Ferry Farm [Video]

LiberTEA

With hindsight, the events of history often seem inevitable.  America was destined for independence from Britain.  All colonists were patriots who saw themselves as a nation and a people separate from the mother country.  This was absolutely not the case.  Colonists’ views on the appropriateness of independence evolved with events.  Over time, British identity gave … Continue reading LiberTEA

32nd Annual Gingerbread House Contest & Exhibit at Ferry Farm [Photos]

It’s the 32nd year of a a long-standing holiday tradition: the Gingerbread Contest & Exhibit at George Washington’s Ferry Farm!  This year’s theme is “Cartoon Adventures.” Adults and children alike will enjoy the sights and smells of these festive creations displayed at Ferry Farm!  Ferry Farm’s hours are Monday – Saturday 10:00 a.m. – 4:00 … Continue reading 32nd Annual Gingerbread House Contest & Exhibit at Ferry Farm [Photos]

No Refrigerator? No Problem!: Preserving and Storing Meat in the 1700s

It’s easy to take our refrigerators for granted.  There they sit in our kitchens quietly keeping our food safe to eat and making our lives quite easy.  It may be difficult to imagine but a large percentage of time on an 18th century homestead such as George Washington’s Ferry Farm was spent preserving food for … Continue reading No Refrigerator? No Problem!: Preserving and Storing Meat in the 1700s

“It is Indeed Bad to Eat Apples. It is Better to Make Them All Cider”: When Cider Reigned Supreme in America

“It is indeed bad to eat apples. It is better to make them all cider” -- Benjamin Franklin Name a beverage consumed by all age groups, men and women alike, the poor and the very rich, from sun up to sun down, that is touted as healthy and refreshing yet also contains alcohol.  If you … Continue reading “It is Indeed Bad to Eat Apples. It is Better to Make Them All Cider”: When Cider Reigned Supreme in America