33rd Annual Gingerbread House Contest & Exhibit at Ferry Farm [Photos]

It’s the 33rd year of a a long-standing holiday tradition: the Gingerbread Contest & Exhibit at George Washington’s Ferry Farm!  This year’s theme is “Holiday Songs.”

 

Winners

  • Level 1: Age 2-5 First Place Ribbon ~ “Let it Snow” by Samantha Wainwright
  • Level 3: Age 11-14  First Place Ribbon ~ “Melekalikimaka” by Daniel Jackson & Noah Stusse
  • Level 3: Age 11-14 Second Place Ribbon ~ “ Sleigh Ride” by Ryan Jackson & Henry Stusse
  • Level 4: Age 15-17 First Place Ribbon ~ “Winter Wonderland” by Maggie Jackson
  • Level 4: Age 15-17 Second Place Ribbon ~ “Santa’s Musical Workshop” by Chancellor High School German Club
  • Level 5: Age 18 & Over: First Place ~ “I saw Mommy Kissing Santa Claus” by Valerie Jackson & Debbie Hicks
  • Level 6: Family Made:  First Place ~“How Many Songs” by Carol Gick & Family
  • Level 6: Family Made:  Second  Place ~ “Poor Grandma” by Hunt Family
  • Level 7: Special Needs:  First Place Ribbon ~ “Deck the Halls” by King George Country Schools Preschool: Ms. Rachel, Ms. Cindy, and Ms. Becky’s Class
  • Level 7: Special Needs:  Second Place Ribbon Tie ~ “To RAAI House we go!” by RAAI/RACSB
  • Level 7: Special Needs:  Second Place Ribbon Tie ~ “Jingle Bells Rock the House Down” by RAAI/RACSB
  • Best in Show Award Ribbon: First Place ~“How Many Songs” by Carol Gick & Family

People’s Choice Ribbon: To Be Determined on Dec 30

Please come visit the exhibit and vote for your favorite! Ferry Farm’s hours are Monday – Saturday from 10:00 a.m. – 4:00 p.m. and Sunday from 12:00 p.m. – 4:00 p.m. Ferry Farm is closed Christmas Eve and Christmas Day. The gingerbread exhibit ends on December 30. General admission to Ferry Farm and the exhibit is $9 adults, $4.50 students, under 6 free while admission to the exhibit only is $4.50 adults, $2.25 students, under 6 free.

For more information, email events@gwffoundation.org, call (540) 370-0732 x24, or visit ferryfarm.org.

Gingerbread House Construction Workshop & A Wee Christmas Workshop [Photos]

On Saturday, November 19, George Washington’s Ferry Farm and Historic Kenmore both presented their annual holiday workshops devoted to teaching attendees either how to build a gingerbread house or to create a holiday themed “room box.”  Here are some photos from both workshops…

These two workshops are presented in preparation for Ferry Farm’s annual Gingerbread House Contest & Exhibit as well as Kenmore’s annual A Wee Christmas Dollhouses and Miniatures Show.

The 33rd Annual Gingerbread House Contest & Exhibit at George Washington’s Ferry Farm is a long-standing holiday tradition and, this year, runs from December 8th through the 30th.  This year’s theme is “Holiday Songs.”  For all the details about entering the contest or visiting the exhibit, click here.  Adults and children alike will enjoy the sights and smells of the festive creations displayed at Ferry Farm!

A Wee Christmas Dollhouse & Miniatures Show at Historic Kenmore runs from December 8th through the 30th. Adults and children alike will enjoy this exhibit of highly detailed, replica dollhouses – including a Kenmore dollhouse – and miniatures in the Crowninshield Museum Building. Share memories of your dollhouse with your family as you explore life in miniature! Put your mind and eye to the test with our “I Spy Miniatures” challenge – fun for young and old alike!  For all the details about visiting the show, click here.

Both Ferry Farm and Kenmore are closed on Christmas Eve, Christmas Day, and New Year’s Eve.

32nd Annual Gingerbread House Contest & Exhibit at Ferry Farm [Photos]

It’s the 32nd year of a a long-standing holiday tradition: the Gingerbread Contest & Exhibit at George Washington’s Ferry Farm!  This year’s theme is “Cartoon Adventures.”

Adults and children alike will enjoy the sights and smells of these festive creations displayed at Ferry Farm!  Ferry Farm’s hours are Monday – Saturday 10:00 a.m. – 4:00 p.m. and Sunday from 12:00 p.m. – 4:00 p.m. Ferry Farm is closed Christmas Eve and Christmas Day. The gingerbread exhibit ends on December 30.  General admission to Ferry Farm and the exhibit is $9 adults, $4.50 students, under 6 free while admission to the exhibit only is $4.50 adults, $2.25 students, under 6 free.

For more information, call (540) 370-0732 x24 or email hayes@gwffoundation.org.

Photos: The GWF’s Delightful December

Merry-Christmas-Ornamental-TypographyThe George Washington Foundation wishes everyone a joyous holiday season!  Enjoy these from our month of festive happenings and decorations at George Washington’s Ferry Farm and Historic Kenmore.

There will still be time to see Kenmore and Ferry Farm adorned for the season and delight in each site’s annual display of dollhouses, miniatures, and gingerbread creations until December 30. For details about these exhibits and our holiday hours, visit kenmore.org/events.

Photos: 30th Annual Gingerbread Contest & Exhibit at Ferry Farm

It’s the 30th year of a a long-standing holiday tradition: the Gingerbread Contest & Exhibit at George Washington’s Ferry Farm!  This year’s theme is “Home for the Holidays.” Read about Thirty Years of Gingerbread.

Adults and children alike will enjoy the sights and smells of the festive creations displayed at Ferry Farm!  Ferry Farm’s hours are Monday – Saturday 10:00 a.m. – 4:00 p.m. and Sunday from 12:00 p.m. – 4:00 p.m. Ferry Farm is closed Christmas Eve and Christmas Day. The gingerbread exhibit ends on December 30.  General admission to Ferry Farm and the exhibit is $8 adults, $4 students, under 6 free while admission to the exhibit only is $4 adults, $2 students, under 6 free.

For more information, call (540) 370-0732 x24 or email hayes@gwffoundation.org.

Thirty Years of Gingerbread

It’s a long-standing holiday tradition. In fact, it’s so long-standing that this year, 2016, marks the tradition’s 30th year.  What tradition is that?  The annual Gingerbread House Contest and Exhibit at George Washington’s Ferry Farm!

Since we are marking three auspicious decades for this event, we dug into the archives to present a look back here on Lives & Legacies.

The contest began in 1987 and, for many years, took place at Historic Kenmore instead of Ferry Farm.  Our records are scant for the contest’s first year but we do know that the 2nd annual contest in 1988 saw middle schoolers Lisa Allen and Erika Paulson win best-in-show, according to a Free Lance-Star clipping in our files. Rev. Ed Boutchyard of Bowling Green’s Zion Full Gospel Church made a church with an ice cream cone steeple!

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A Polaroid from the first-ever Gingerbread Contest & Exhibit in 1987.

Lisa Allen repeated her best-in-show victory in 1989 with the help of her sister Melanie and friends Theresa Stockdill and Courtney Lucado.

In these early days of the contest, the German Club at James Monroe High School, one of the contest’s longest-running participants, began submitting regular entries and, in 1993, they won their first-ever best-in-show.

In 1995, the Free Lance-Star (scroll up) profiled Claybourne, Emily, and Meredith Beattie, who, having entered the contest for nearly ten years, had only ever won a single 2nd place ribbon.  For this family, the “tradition of assembling and decorating the houses is far more important than winning prizes.” The kids, along with mom and dad, would visit their grandmother out-of-town over Thanksgiving break. They created their gingerbread houses there and then traveled the 300-miles back to Fredericksburg with the houses packed in the back of the car.  Clay explained that he entered year after year “because I like doing it with my sisters and my family.”

1997-1

A gingerbread version of the Fielding Lewis Store from 1997.

In 2000, the contest and exhibit moved from Kenmore across the Rappahannock River to Ferry Farm, where it has been held every year since.

There’s still time to enter a gingerbread house in this year’s contest and be a part of the tradition! Gather the family, start baking that gingerbread, and creatively decorate your house together. This year’s theme is “Home for the Holidays.”  Entries are being accepted now through Saturday, December 3 at Ferry Farm. Click here for rules and an entry form.

The exhibit will open to the public on Sunday, December 4.  Ferry Farm is open Monday – Saturday from 10:00 a.m. – 4:00 p.m. and Sunday from 12:00 p.m. – 4:00 p.m.  General admission to Ferry Farm and the exhibit is $8 adults, $4 students, under 6 free. To view the gingerbread exhibit only, the cost is $4 adults, $2 students, under 6 free. For more details about this and other holiday events at Ferry Farm and Kenmore, visit kenmore.org/events.

Zac Cunningham
Manager of Educational Programs

Photos: 29th Annual Gingerbread House Contest at Ferry Farm

It’s a long-standing holiday tradition! Adults and children alike will enjoy the sights and smells of the festive creations displayed at George Washington’s Ferry Farm!

This year’s theme is “George Washington Slept Here” and a list of contest winners can be seen here (PDF). Visitors may vote for their favorite and this ‘people’s choice’ winner will be announce after the holidays. The gingerbread houses remain on display until December 30.

Ferry Farm is open Monday – Saturday from 10:00 a.m. – 4:00 p.m and on Sunday from 12:00 p.m. – 4:00 p.m. The site will be closed Christmas Eve and Christmas Day.

Admission cost for viewing the gingerbread exhibit only is $4 adults, $2 students, under 6 free. There is an additional fee for a self-guided iPad tour of Ferry Farm. Visit www.ferryfarm.org for more details.

Kenmore’s Famed Gingerbread

Historic Kenmore was associated with gingerbread for decades.  Many people’s first memories of Kenmore involve the square of gingerbread and a cup of tea that used to be served at the end of every tour.    The dessert welcomed visitors to the world of colonial Fredericksburg, it comforted soldiers on their way to war in Europe or the Pacific, and, most important of all, it helped save the historic house itself.

The ladies of the Kenmore Association, which owned and operated the historic home in the 20th century, took on a great challenge when they accepted stewardship of Kenmore.  Raising the money to purchase the house was not the only obstacle they faced.  They also needed funds to restore and staff the house. Unfortunately, the ladies drive to save Kenmore coincided with the Great Depression and the Second World War.  Led by Annie Fleming Smith or “Miss Annie,” the ladies triumphed, kept Kenmore running, and even used the grounds to assist Fredericksburg in the war effort.  They did all this with their indomitable drive and patriotism and with a little help from gingerbread.

The beneficial partnership between gingerbread and Kenmore began in the early 1930s when the Dromedary Cake Mix Company launched a nationwide search for gingerbread recipes new and old.  In the search, Mary Washington’s personal recipe was found in a cookbook owned by the Washington-Lewis Chapter of the Daughters of the American Revolution. It was tried and well-liked.  The firm approached the chapter about producing the recipe as one of their mixes.  Because the Washington-Lewis Chapter worked closely with the Kenmore Association in saving, restoring, and caring for Kenmore, Miss Annie and the ladies, being astute business women, brokered a deal with the company to benefit the historic home.

Dromedary Ad

An 1940s-era advertisement for Dromedary gingerbread mix “made from the 200-year-old Recipe of George Washington’s Mother.”

The arrangement allowed Dromedary to produce gingerbread mixes based on Mary Washington’s recipe.  In exchange, the Kenmore Association got all the gingerbread they could serve to visitors.  The company also donated mixes to be sold by the Association and various DAR chapters for 25 cents a box.  The Association got half of the money realized from these sales minus the shipping costs.  This agreement, in the end, earned the Kenmore Association over $38,000 – a hefty sum in the mid-20th century – and provided countless visitors with a yummy Washington family treat.

In 1941, the United States entered World War II.  Fredericksburg became a hub of activity with thousands of soldiers stationed at the A.P. Hill Military Reservation in Bowling Green visiting town to get a break from military life.

The Association’s ladies knew that Kenmore, with its historical and patriotic legacy, had a unique opportunity to welcome soldiers who would be fighting for the country and ideals that the Lewis and Washington families helped create. So, they threw open the gates, set out the picnic tables, and recruited local women to put on their colonial best and greet the men of the United States military. At the heart of this hospitality was iced tea and Mary Washington’s gingerbread.

Gingerbread (1)

Servicemen enjoy gingerbread and tea on the grounds at Kenmore.

During the war years, Kenmore hosted over 60,000 soldiers making sure each one was fed and knew his service was greatly cherished.  The ladies of the Washington-Lewis DAR even took time to write each serviceman’s mother, wife, or sweetheart about their loved ones.

Gingerbread (2)

C.R. Murphy, Sr. of Coolidge, Georgia wrote The Free Lance Star to express his gratitude for Annie Fleming Smith’s (identified in the letter as Mrs. H.H. Smith)  hospitality towards him and his son during a visit to Fredericksburg from a nearby military post where the son was stationed.

The humble gingerbread recipe from Mary Washington’s cookbook gave Kenmore a perfect tangible link to its colonial past and bright future.  The gingerbread that resulted assisted the ladies in their community outreach, their historic preservation, and their national patriotic duty.   It was a sign of nostalgia, of hospitality, and most of all appreciation.

Today, when you tour Kenmore, our guides will happily take you through the reconstructed colonial kitchen that functioned as the Kenmore Association’s tea room.  Regrettably, gingerbread and tea are no longer served to visitors because we do not have a fully-functioning kitchen.  Gingerbread mixes and teas specifically created for The George Washington Foundation are available for purchase by anyone who might wish to relive their first taste of Kenmore’s famed gingerbread.

Heather Baldus
Collections Manager

Kenmore’s Kitchen: Then & Now

The brick kitchen building next to Historic Kenmore is not original to the property. It was built in the 1930s in the colonial revival architectural style popular at that time.

Kitchen01

The brick construction does not reflect the kitchen building seen in the earliest known photo of such a building at Kenmore.  That image, taken around the time of the Civil War, shows a large wooden kitchen to the north of the house as well two enslaved people standing in the kitchen yard.

pre-1862kitchen02

The wooden kitchen can be seen to the left of the house in this Civil War-era photograph.

The Kenmore Association, a group of women who saved the mansion and transformed the property into a historic site open to the public, built the brick kitchen in the 1930s.

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Inside the brick kitchen just after construction was completed in the 1930s.

Throughout much of the 20th century, visitors sat around the table in the photo above to enjoy gingerbread and tea served by the ladies of the Kenmore Association.

Recently, we decided to highlight these ladies and their efforts to preserve Kenmore even more during our tours. We felt the most logical of places to do this was in the kitchen where they served their famed gingerbread and tea.

We placed a tea set and faux gingerbread on the same table used to serve visitors for so many years. We surrounded that table with many of the same ladderback chairs, though most of their seats have been re-caned. We returned some of the china and the china cupboard that had stood for so long in the kitchen back to that space.

While we cannot serve actual gingerbread and tea – modern-day museum guidelines prohibit food service inside historic structures – we can discuss the Kenmore Association’s monumental efforts to save Kenmore and make the mansion accessible to the public. You can read about these efforts here.  Although it does not date back to Kenmore’s very beginning, the 80-year-old brick kitchen is still a part of the site’s centuries-long story.